• HOME
  • About
    • Contact
    • Privacy Policy
    • How to Cite
  • All Recipes
    • Fresh Sautéed Okra and Egg

      Homemade Low-Sugar Bubble Milk Tea

      Summer Chicken Skin Salad

      On-The-Go Summer Watermelon Parfait

      Green Bean and Tofu with Ground Pork Stir…

  • By Category
    • Chicken
    • Beef
    • Pork
    • Veggie
    • Rice, Noodles
    • Seafood and Other
  • Shop
    • Seasoning, Sauce and Spice
    • Cooking
    • Storage
    • Serving
  • Subscribe

Spice the Plate

Traditional and Modern Asian Cooking at Home

  • HOME
  • About
    • Contact
    • Privacy Policy
    • How to Cite
  • All Recipes
    • Fresh Sautéed Okra and Egg

      Homemade Low-Sugar Bubble Milk Tea

      Summer Chicken Skin Salad

      On-The-Go Summer Watermelon Parfait

      Green Bean and Tofu with Ground Pork Stir…

  • By Category
    • Chicken
    • Beef
    • Pork
    • Veggie
    • Rice, Noodles
    • Seafood and Other
  • Shop
    • Seasoning, Sauce and Spice
    • Cooking
    • Storage
    • Serving
  • Subscribe
ChineseLight & HealthyRecipesVeggie

Egg and Tomato

written by Emma Tang

Egg and TomatoToday I am going to share a recipe about a tasty vegetarian dish, the egg and tomato stir-fry. It is one of the most common dishes in China, almost every family knows how to make this dish. I also feel this dish is a great comfort food choice.

For the ingredients, all we will need are: tomato, egg and green onion. 

Egg and Tomato IngredientsHere is a small tip to make the egg tastes better, that is to add a touch of sugar into the egg mixture and mix well before cooking. When making this dish, I used three eggs, so I added half teaspoon of sugar into the egg.

Add sugar to the eggI poured the egg mixture onto the pan and waited for about a minute. When the egg has begun to set, I added the tomato into the pan (like shown in the picture on the left side below). And after about four minutes, the tomato has softened and it looks like what’s shown in the picture on the right side below.

Cook egg and tomatoI simply seasoned the dish with some salt and then topped with some chopped green onion to serve.

Egg and Tomato-7Below is a summary of how I made this dish with pictures.How to make egg and tomatoI hope you enjoy making this tasty and healthy egg and tomato at home. If you like this recipe, please leave a rating and share it with your friends!

Egg and Tomato
 
Print
Prep time
10 mins
Cook time
7 mins
Total time
17 mins
 
Author: Spice the Plate
Serves: 2
Ingredients
  • 4 tomatoes, cut into 4 pieces each
  • 3 eggs, beaten
  • 2 stalks green onion, trimmed and chopped
  • ½ teaspoon sugar
  • 3 tablespoons vegetable oil
  • 2 tablespoons water
  • ½ teaspoon salt
Instructions
  1. Add sugar into the beaten egg mixture.
  2. Heat oil in a non-stick pan over medium heat, slowly pour in the egg mixtures and gently move the pan around to evenly spread the egg.
  3. Wait for about 1 minute until the egg has began to set, add in the tomato and toss in 1 tablespoon of water.
  4. Cook for about 4 minutes, stir fry occasionally until the tomato has turned soft.
  5. Toss in the salt and another 1 tablespoon of water, continue cooking for another 1-2 minutes.
  6. Top with chopped green onion, serve and enjoy!
Notes
Shop Asian Ingredients
3.2.2925
  • 8
    Shares
previous post
Korean-style Pork Rib and Potato
next post
Chinese Chicken Nuggets

Keep reading...

Szechuan Style Shredded Potatoes

Beef and Kimchi Fried Rice

Zucchini Potstickers

Easy Bacon and Asparagus

Leave a Comment Cancel Reply

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About Me

About Me

Hello!

Welcome to Spice the Plate! I am Emma, the cook and author behind this food blog. Creating and sharing delicious Asian recipes is my passion. Here you can find tasty, easy-to-make traditional and modern Asian recipes, cooking tips, and more. I am excited you've found us! To learn more about me and this blog, visit here.

All Time Favorites

  • 1

    Korean Style Pan-fried Pork Belly

  • 2

    Braised Pork Belly

  • 3

    Soy-Brown Sugar Glazed Pan-fried Tofu

  • 4

    Ginger Minced Pork Rice Bowl

Shop for the Kitchen

Promotion Image

Let’s Connect

Facebook Twitter Google + Instagram Pinterest RSS

Featured Category

Promotion Image

Chicken

Promotion Image

Pork

Promotion Image

Rice, Noodles

Find a Recipe

All Time Favorites!

  • 1

    Korean Style Pan-fried Pork Belly

  • 2

    Braised Pork Belly

  • 3

    Soy-Brown Sugar Glazed Pan-fried Tofu

  • 4

    Ginger Minced Pork Rice Bowl

Shop The Kitchen

Promotion Image

Recent Posts

  • Fresh Sautéed Okra and Egg

  • Homemade Low-Sugar Bubble Milk Tea

  • Summer Chicken Skin Salad

  • 5 Essential Cooking Guides for Beginner Cooks

  • Facebook
  • Twitter
  • Google +
  • Instagram
  • Pinterest
  • Email
  • RSS
  • Home
  • Shop
  • Privacy Policy
  • Contact

© Spice the Plate 2020 · PRIVACY POLICY · HOW TO CITE

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok