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ChineseQuick & EasyRecipesVeggie

Tasty Carrot Pancake

written by Emma Tang

Tasty carrot pancakeThis carrot pancake could be ready in less than 30 minutes and it tastes really good. I like to eat it as breakfast or sometimes as a snack.

Tasty carrot pancake (3 of 12)You only need three main ingredients to make this dish, that is, carrot, egg and flour. I am a firm believer that deliciousness often comes from basic and simple ingredients. And this recipe is a perfect example for it. 

Tasty carrot pancake (4 of 12)Tasty carrot pancake (5 of 12)If you like this dish, I would recommend to also check out the “Easy cabbage pancake” recipe, I think you will like it too.

Tasty carrot pancake (10 of 12)Below is a summary of how I made this dish with pictures.How to make tasty carrot pancakeI hope you enjoy making this tasty carrot pancake at home. If you like this recipe, please leave a rating and share it with your friends!

Tasty carrot pancake
 
Print
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
 
Author: Spice the Plate
Serves: 3
Ingredients
  • 2 cups shredded carrots
  • 2 eggs
  • ½ cup flour
  • 1 teaspoon salt
  • 2 tablespoons vegetable oil
  • a handful of chopped green onion for topping
  • soy sauce for dipping (optional)
Instructions
  1. Put shredded carrot, two eggs and flour into a medium bowl, add salt and mix all the ingredients well.
  2. Heat oil in a non-stick pan over medium heat and shake the pan around to let the oil spread evenly on the bottom of the pan. Carefully place the mixture onto the pan and create three round shapes use the spatula, fry for about 5 minutes each side until heat through.
  3. Top with green onion to serve and dip in your favorite sauce( soy sauce for me) to enjoy!
Notes
2 cups of shredded carrots yield about three 4-inch pancakes.

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About Me

About Me

Hello!

Welcome to Spice the Plate! I am Emma, the cook and author behind this food blog. Creating and sharing delicious Asian recipes is my passion. Here you can find tasty, easy-to-make traditional and modern Asian recipes, cooking tips, and more. I am excited you've found us! To learn more about me and this blog, visit here.

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